Copyright 2010 Gregory's Creative Cuisine

~ Passed Hors d'oeuvres ~
Mini Thai barbeque chicken pizza with smoked gouda
Chicken potsticker with wasabi soy sauce
Spicy crab cake roasted pepper coulis

~ Hors d’oeuvres  Buffet ~
Chicken skewer with peanut dipping sauce
Pan seared sea scallops, shrimp with roasted garlic aioli / spinach
Oven roasted Angus beef tenderloin
Baby bella mushrooms stuffed with parmesan, goat cheese, couscous
Tortellini roasted tomato, peppers, garlic and oregano
Eggplant caponata
Caramelized butternut squash, green beans
Mixed lettuces topped with grape tomatoes, mozzarella, kalamata feta cheese



$ 34.95 per guest