Copyright 2010 Gregory's Creative Cuisine

Asiago and basil risotto balls
Brushetta with herb cheese
Baby Caprese salad with balsamic vinaigrette
Grilled Tuscan chicken with rosemary
Shrimp scampi with roasted garlic and lemon
Roasted fingerling potatoes
Choice of pasta and sauces
Eggplant caponata
Fresh baked Artisan breads

$  18.90 per guest