Brie with Peaches, Toasted Almonds,
Tillamook Cheddar, Marinated Provel Cubes,
Goat Cheese in Peppedew Peppers
Strawberry Boursin Rosette
Parmesan Cheese Straws, Crackers, Crostini,
Sliced Sausage, Genoa Salami,
Prosciutto with Cantaloupe
Red and Green Grapes, Crisp Apple Slices
Garlic Tomatoes, Kalamata Olives, Spanish Olives
Tear Drop Peppers
Roasted Beef Tenderloin
Horseradish Cream, Steak Sauce
Christmas Tree Salmon
Zucchini, Pink Peppercorns, Horseradish
Creamy Scalloped Potatoes
Roasted Brussel Sprouts, Applewood Bacon, Pomegranate Glaze
French Bean Bundles - Red Pepper Ring
Baby and Curly Kale, Boston, Blueberry, Cranberry
Pepitas, Granny Smith, Fuji Dressing
Fresh Baked Breads, Butter
Suite of Sweets / decaf coffee